Makhana, also known as fox nuts or lotus seeds, is a superfood harvested from the water lily plant. At our company, we ensure that every seed is carefully collected, sun-dried, and processed using traditional methods combined with modern hygiene standards. The result? Nutrient-rich, natural raw makhana that retains its purity and crunch. Whether you’re a retailer or a health-conscious consumer, knowing the journey of your makhana brings a new appreciation for this ancient snack.
The harvesting process is delicate and time-sensitive. Local farmers venture into water bodies to manually collect the seeds, which are then dried for several hours. After drying, a meticulous roasting and popping process reveals the soft, edible white center. It’s a labor-intensive process that requires experience and care—something we’ve mastered over years of dedication.
Once processed, the raw makhana is graded and quality-checked before packaging. We avoid the use of chemicals or preservatives, ensuring that the product you receive is 100% natural and safe. Our hygienic production units meet global food safety standards, making our makhana suitable for export as well.
For wholesalers and businesses looking to supply healthy snacks, our raw makhana is a perfect fit. With rising global demand and growing awareness about clean eating, stocking raw makhana can set your brand apart. Partner with us and be part of a health-forward movement rooted in tradition.